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Analytical Chemistry by Gary Christian.pdf
CHAPTER_3._ELECTRONIC_SPECTROSCOPY.pdf
Dairy sceince and technology.pdf
Dairy Science and Technology (CRC, 2005).pdf
DCIF-IntroNMRpart1-theory-o07.pdf
Foye's principles of medicinal chemistry.pdf
Fundamentals Of Analytical Chemistry.pdf
handbook.pdf
Hui - Dairy Science and Technology Handbook.pdf
Keeler-2002-Understanding_NMR_Spectroscopy.pdf
L1.pdf
L2.pdf
L3.pdf
L4.pdf
L5.pdf
L6.pdf
L7.pdf
L8.pdf
L9.pdf
L10.pdf
lubricants and hydraulic fluids.pdf
Medicinal Chemistry (1).pdf
Medicinal Chemistry.pdf
MEDICINAL_INORGANIC_CHEMISTRY.pdf
Methods of Analysis of Food Components and Additives.pdf
Modern Analytical Chemistry.pdf
nmr_ref_notes_2011(1).pdf

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